First impressions of Hawaii’s food by Aaron Kagan
And while I am on the topic of Hawaii, it is always such fun to see people new to the Islands come to terms with the amazing food culture there. Aaron Kagan is doing a series on his recent visit in his always-thoughtful blog, Tea and Food. (And that’s not just because he cites my book on Hawaii).
- Taro, taro, taro
- The success of genetically-modified papaya
Glad to have you back!
… and, THX4 the interesting info on food changes in HI.
Hope to post more now.