Salt Bones (Huesos salados)
“And those?’ I asked, pointing to a pile of white things in the corner of the butcher’s counter. “Salted bones,” she said, “huesos salados.” This was in a small…
Read moreWhat a Catalan friend offers for dinner
Exqueixada, a dish of shredded salt cod was the star of the first course. It’s a Catalán classic, available ready prepared in the market, though our friend Jordi dismissed the…
Read moreFire, Water and Salt Contd.
Cooking spaghetti has for years made me think about fire, water and salt. On those rare occasions when I cook as directed with lots and lots of water, I think…
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