Food: Farming is Only the Beginning
If there’s one point I find myself making over and over and over again about food, it’s that farming is only the beginning. So do take a look at this great…
Read moreThe Japanese as a Wheat-Eating Nation
Sorry, folks. I hit the publish on this before I meant to. In any case an interesting story in Slate. I’d actually put the beginnings of the Japanese move to…
Read moreCulinary heritage: Embera cuisine (Panamá)
Here’s a really long overdue post, promised to Chef Lastino Apochito a year ago when I was visiting Panama City for the quite fascinating first Panamá Gastronómica. He approached me…
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