Drugs, Sugar, and Cowslips
One of the things I love about food is that you can start off with something seemingly trivial (cowslips) and end up probing into fundamental problems about health, diet (or…
Read moreOne of the things I love about food is that you can start off with something seemingly trivial (cowslips) and end up probing into fundamental problems about health, diet (or…
Read moreFrom Adam Balic I have been at a loss to explain the use of cowslips in pudding and wine. A typical recipe is: 1 peck chopped flowers (16 imperial pints…
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