For the past few weeks I’ve been corresponding with Wilfried Hou Je Bek who has an interesting off-beat blog called Cryptoforestry. He’s been developing some nifty tools that might be…
Read moreI haven’t posted about the cold drinks known in Mexico as agua fresca (fresh or cool water) in ages. Today though a post on Kitchen Butterfly’s blog (highly recommended, by the…
Read moreEvery so often a cookbook comes along that offers a fresh vision of the world’s culinary geography, a vision that transcends national boundaries. In Gran Cocina Latina: The Food of…
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