Why You Should Be Interested in Barbara Santich’s History of Australian Cuisine

In a nutshell. Because it’s part of the history of Anglo cuisine. Between 1790 and 1930, the number of Anglos (that is, English speakers, including Americans) increased sixteen-fold, from 12…

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Butter for Industry. Or Non-Food Uses of Farm Products

From Nick Trachet of the Brussel Nieuws The county of Flanders was in the Ancien Régime known as Butter Country.  The peasants made and sold butter and lived on butter…

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