Fueling Mexico City: A Grain Revolution
So here’s Nicola Twilley’s transcript of Fueling Mexico City: A Grain Revolution, the talk I gave at Postopolis 2010 last week in Mexico City. Do go to her post too…
Read moreMigrants, Nationalism and Culinary Heritage
Back to the question of culinary heritage that I blogged about a couple of weeks ago. And to my book, The Food of Paradise: Exploring Hawaii’s Culinary Heritage. When I…
Read moreUpdate Postopolis 10 Mexico City
Down on my knees grinding pineapple. A breeze compared to grains. Well, I talked about grains and cities at Postopolis 10. About why Mexico had particular problems with its chosen…
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