Diploma in Mexican Tourism, Including Gastronomy
Since there were lots of people interested in this, I’ve posted it here. It’s more general than gastronomy which is a good thing as I don’t think it’s possible to…
Read moreSesame Seed: From Mexico to the World
Just returned with a new jar of tahini from Café Jekemir, a delightful chain of Lebanese-Mexican coffee shops that have been in business since the 1930s here in Mexico City.…
Read moreThe Mexican Potato Mystery
Thanks Julie, Kay, Steve, Kathleen, Sharon and Rachel. I am not alone, it’s clear. 1. Agree with Julie. McCain to the rescue for French fries. 2. Agree with Kay and…
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