Almost twenty years ago, the phone rang late at night. “You’ve won,” said my lovely friend Cara De Silva. “You’ve won the Jane Grigson Prize.” That my Food of Paradise:…
Read moreIt’s always fun when you travel to seek out the traditional foods of a country. It’s just as intriguing to root around grocery stores and restaurants to see what is…
Read moreJust before I left Mexico, I picked up a lovely book, Barro y fuego: El arte de la alfarería en Oaxaca (Clay and Fire: The Art of Pottery in Oaxaca)…
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