Wheat: The Grain at the Center of Civilization
Here’s a link to my global history of wheat over the last 22,000 years. All around the world. And in just 25 minutes. Wheat: The Grain at the Center of…
Read moreWheat, Glorious Wheat: Borlaug100
One of the great things about working on “food” is that it’s such a huge and various subject. This past week I was lucky enough to be one of 700…
Read moreCulinary History Award, International Association of Culinary Professionals
Almost twenty years ago, the phone rang late at night. “You’ve won,” said my lovely friend Cara De Silva. “You’ve won the Jane Grigson Prize.” That my Food of Paradise:…
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